• 11/17 Nat Baklava Day - 3

    From Dave Drum@1:3634/12 to All on Tuesday, November 15, 2022 16:58:00
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Aladdin's Baklava
    Categories: Breads, Nuts, Citrus, Desserts
    Yield: 40 Servings

    1 lb Phyllo dough
    1 lb Chopped walnuts
    1 ts Ground cinnamon
    4 tb Sugar
    1 lb Solid vegetable shortening

    MMMMM------------------------HONEY SYRUP-----------------------------
    2 c Water
    4 c Sugar
    2 tb Honey
    1 tb Lemon juice

    Prepare honey syrup (below) and let cool.

    Preheat oven to 350ºF/175ºC.

    Grease 18" by 12" heavy pan with high sides with
    shortening. Do not use a cookie sheet.

    Add half of dough. Combine nuts, cinnamon and sugar in
    bowl. Sprinkle over layer of dough. Top with remaining
    half of dough. Make diagonal crisscross cuts through
    dough, an inch apart, creating diamond-shaped pieces.
    Pour melted shortening over all and bake 45 minutes.

    Cover with cold syrup. Let baklava cool before serving.

    HONEY SYRUP: Bring water and sugar to boil in saucepan.
    Add honey and lemon juice.

    Aladdin's Eatery is a chain of franchised restaurants in
    the American Midwest and South-East, specializing in
    Lebanese cuisine. Adapted to American tastes, the sites
    are fast casual restaurants that also offer take out.

    From: http://www.cdkitchen.com

    Uncle Dirty Dave's Archives

    MMMMM

    ... Maybe broccoli doesn't like you either.
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