MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Chocolate Chip & Cinnamon Pizzelles
Categories: Cookies, Snacks, Chocolate
Yield: 5 sservings
2/3 c Sugar
4 lg Egg whites; room temp
2 ts Pure vanilla extract
1/2 ts Fine sea salt
4 tb Butter; melted, extra to
- grease the pizzelle iron
2/3 c Flour
1 ts Ground cinnamon
1/2 c Mini chocolate chips
Recipe courtesy of Giada De Laurentiis
Heat the pizzelle iron to medium-high heat.
Whisk the sugar, egg whites, vanilla, and salt in a
large bowl until frothy. Whisk in the butter, flour, and
cinnamon until blended. Stir in the chocolate chips.
Brush the pizzelle cooking surfaces with melted butter.
Spoon 1 tablespoon of batter in the center of the
pizzelle iron. Close the iron and cook until deep
golden, about 3 minutes. Transfer the pizzelles to a
cooling rack. Cool completely. Store the pizzelles
airtight at room temperature.
Chef's Note: The batter can also be cooked in a
preheated and lightly oiled waffle iron. Pour 1/2
cupfuls of batter into the waffle iron and cook for
about 3 minutes.
RECIPE FROM:
https://www.foodnetwork.com
Uncle Dirty Dave's Archives
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... Perfectionist: Takes great pains - and gives them to someone else!
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)