• E-Z Ground Beef - 33

    From Dave Drum@1:3634/12 to All on Wednesday, December 27, 2023 15:21:00
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Refried Bean-Taco Pizza
    Categories: Beef, Beans, Breads, Vegetables, Cheese
    Yield: 8 servings

    1 1/4 lb Ground beef
    1 sm Onion; chopped
    1/2 c Water
    1 oz Envelope taco seasoning
    1 (12") pre-baked pizza crust
    16 oz Can refried beans
    2 Corn taco shells; coarse
    - crushed
    1 c Shredded Cheddar cheese
    1 c Shredded mozzarella cheese
    2 c Torn iceberg lettuce
    2 md Tomatoes; chopped
    1 tb Sliced ripe olives

    Set oven @ 450ºF/232ºC.

    In a large skillet, cook beef and onion over medium heat
    until is no longer pink; crumble meat; drain. Stir in
    water and taco seasoning. Bring to a boil. Reduce heat;
    simmer, uncovered, for 5 minutes.

    Meanwhile, place crust on an ungreased baking sheet.
    Spread with refried beans. Top with the beef mixture,
    taco shells and cheeses. Bake for 10-15 minutes or until
    cheese is melted. Top with lettuce, tomatoes and olives.

    Mary Detweiler, Middlefield, Ohio

    Makes: 8 servings

    RECIPE FROM: https://www.tasteofhome.com

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