MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Prosciutto & Peas
Categories: Five, Pork, Vegetables, Mushroms
Yield: 4 servings
1 tb Olive oil
8 sl (thin) prosciutto;
- julienned
1/2 c Sliced fresh shiitake
- mushrooms
2 c Peas; thawed
1 sm Onion; chopped
In a large cast-iron or other heavy skillet, heat oil
over medium heat. Add prosciutto; cook until crisp,
stirring occasionally. Remove with a slotted spoon;
drain on paper towels. Cook and stir mushrooms, peas and
onion in drippings until tender, 5-7 minutes. Sprinkle
with prosciutto.
Ann Sheehy, Lawrence, Massachusetts
Makes: 4 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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